Greyhound (and Salty Dog, Pink Pussycat)


Ingredients: gin, grapefruit juice.

Pour one shot of gin into an ice-filled highball glass and fill with grapefruit juice. Stir.

With two pinches of salt this is the extremely satisfying Salty Dog. With a half-shot of grenadine stirred in (but no salt), this is a Pink Pussycat.


David W. Hogg / Cocktails